Cat Cora's Kitchen

FOOD & WINE - Specialties


Specialties

Early Harvest Grape Leaves
  • Picked very early in the season to ensure maximum tenderness and optimum flavor.
  • So tender and juicy they can be eaten straight from the jar.
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Greek Red Saffron
  • The highest quality available in the marketplace.
  • A small quantity gives exquisite flavor, color and aroma to dishes such as pasta, rice, soups, sauces, chicken, meat and fish.
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Oxymelo Vinegar and Thyme Honey
  • A timeless Greek recipe, a combination of thyme honey and barrel aged vinegar.
  • The most common condiment in all ancient Greek food.
  • The all-natural 'Greek' version of Balsamic vinegar.
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Copyright 2014 C2 Restaurant Group, LLC.