Cat Cora's Kitchen

RECIPES - Desserts


Desserts
A buttery tart crust topped with cool pastry cream and a variety of shining jewel-colored fruit is always a crowd-pleaser, welcome at every occasion....
  • 8 servings
  • 1 hour
A fun, healthy dessert.
  • 4 servings
  • 15 minutes
Budino in Italian means pudding but this is more like a molten cake, moist and almost gooey in the middle when served warm from the oven. I like to...
  • 8 servings
  • 45 minutes
It's like a magic trick to pull a can of lemonade out of the freezer and say to the kids, "Do you think we can make this lemonade into cookies?" If...
  • 12 servings
  • 30 minutes
A clafouti combines the creaminess of a pudding and the texture of a cake but is easier to make than either one. Cherries are great in a clafouti and...
  • 6 servings
  • 1 hour
Red velvet is all the rage across the U.S. these days, but I've been eating red velvet cakes all my life. Pillowy red velvet cakes and coconut cakes...
  • 16 servings
  • 45 minutes
The delicious coconut frosting recipe for the Red Velvet Coconut Cake.
  • 16 servings
  • 15 minutes
Sour cherries are a big part of the culture in Greece, and especially on the island of Skópelos, where my family lives. I came up with the idea of...
  • 12 servings
  • 45 minutes
Use this batter for making Sour Cherry-Filled Chocolate Cupcakes.
  • 12 servings
  • 15 minutes
VEIKOKO SKIN SKARAS ME TIRI - You have to try this dessert, which combines lush, ripe summer fruit, cured meat, and a melting slice of rich cheese....
  • 4 servings
  • 10 minutes
TORTES ME VISSINO GLYKO - In Greece, "Vissino Glyko", or sour cherry preserves, aren't just spread on toast the way we serve jams and jellies her in...
  • 8 servings
  • 3 hours
AFFOGATO - This dessert is after-dinner coffee, ice cream, and liqueur all in one parfait dish. It has all the visual appeal of a hot fudge sundae...
  • 4 servings
  • 20 minutes
Be sure to use a premium chocolate when making the ganache. I like Callebaut, Scharffen Berger, or Vahlrona.
  • 1 servings
  • 15 minutes
To make my Warm Chocolate Ganache over Ice Cream soar try making it with Terry's Coffee Ice Cream recipe.
  • 6 servings
  • 2 hours
CREMOSAS - I don't have the biggest sweet tooth in the world, but every so often I "have" to have a "cremosa". Luscious, light, and creamy, this...
  • 8 servings
  • 2 hours
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