Sour cherries are a big part of the culture in Greece, and especially on the island of Skópelos, where my family lives. I came up with the idea of...

TORTES ME VISSINO GLYKO - In Greece, "Vissino Glyko", or sour cherry preserves, aren't just spread on toast the way we serve jams and jellies her in...

Use this batter for making Sour Cherry-Filled Chocolate Cupcakes.

Red velvet is all the rage across the U.S. these days, but I've been eating red velvet cakes all my life. Pillowy red velvet cakes and coconut cakes...

The delicious coconut frosting recipe for the Red Velvet Coconut Cake.

Budino in Italian means pudding but this is more like a molten cake, moist and almost gooey in the middle when served warm from the oven. I like to...

It's like a magic trick to pull a can of lemonade out of the freezer and say to the kids, "Do you think we can make this lemonade into cookies?" If...

A buttery tart crust topped with cool pastry cream and a variety of shining jewel-colored fruit is always a crowd-pleaser, welcome at every occasion....

VEIKOKO SKIN SKARAS ME TIRI - You have to try this dessert, which combines lush, ripe summer fruit, cured meat, and a melting slice of rich cheese....

CREMOSAS - I don't have the biggest sweet tooth in the world, but every so often I "have" to have a "cremosa". Luscious, light, and creamy, this...

A clafouti combines the creaminess of a pudding and the texture of a cake but is easier to make than either one. Cherries are great in a clafouti and...

AFFOGATO - This dessert is after-dinner coffee, ice cream, and liqueur all in one parfait dish. It has all the visual appeal of a hot fudge sundae...

Be sure to use a premium chocolate when making the ganache. I like Callebaut, Scharffen Berger, or Vahlrona.

To make my Warm Chocolate Ganache over Ice Cream soar try making it with Terry's Coffee Ice Cream recipe.